Olive Pro Training
Online training dedicated to olive orchard management and oil quality
Delivered from 6 to 9 March 2023, this programme brought several experts together around the main technical decisions in the olive sector.
Each session combined an expert presentation with an extended discussion period for participants.
A topic-based approach with specialists covering each link in the olive value chain.
Planting & management
Olive requirements, intensive and super-intensive systems, varietal choice, pruning and harvest.
Irrigation & fertigation
Water management and development of a practical fertigation case.
Crop protection
Pests, diseases and reasoned orchard protection strategies.
Oil quality
Quality factors, extraction, storage, marketing and hygiene best practices.